Rick Martin, award-winning head chef and co-owner of Limestone Pizza Kitchen and Bar, dishes on his introduction to cooking, his food philosophy and the secret behind the pizza voted Best In Lawrence two years in a row.

Watch our new video to learn more.

 
Click here to read more on Martin in a free preview article from the latest issue of Kansas Alumni magazine.

KU Alumni Association members can log in here to access the full version of the magazine.

Tags: Alumni, Extras, Kansas Alumni, Rick Martin, Steven Hill, Video