President Obama’s visit to the University of Kansas marks the first time in more than a century that a sitting president will have visited campus. The KU community took to Twitter and other social media platforms to share their excitement. Here are a few highlights curated among KU students, alumni and friends.
Summer might be winding down– fall classes start in three short weeks!– but the ‘Hawk Days of Summer tour is still going strong as August begins.
Recently, Danny Lewis, director of alumni programs spent several days on the east coast visiting Jayhawks in Philadelphia, Washington, D.C. and Maryland. KU’s vice chancellor for public affairs, Tim Caboni, also attended all three events to share news from the Hill with alumni, fans and friends.
More than 100 Jayhawks attended the events, which included brewery tours at Yard’s Brewing Company in Philadelphia– which recently made Men’s Fitness Magazine’s list of America’s top brewery tours— and Port City Brewery in Alexandria, Va. (pictured at right), followed by the annual alumni gathering hosted by Chuck, c’63, l’66, and Pam Hewitt at their home in Severna Park, Md.
One of the highlights from the event at the Hewitts’ home was a cruise on the Severn River past the U.S. Naval Academy (click here to see the photo that Caboni posted on Twitter).
David Healy, j’73, posted photos from the afternoon, taken by Bill Dean, on his website. Click here if you want to be jealous of everyone who enjoyed the beautiful beach house, complete with a tiki bar and six-foot inflatable Jayhawk!
Many of the KU Alumni Association’s events during the ‘Hawk Days of Summer are the types of events alumni might expect: receptions, happy hours and baseball games. One annual event, however, might make you wrinkle your nose out of curiosity–or perhaps from the smell.
For the past eight years, KU Alumni Association staff members have competed in the cow-chip throwing contest at the Kansas Wheat Festival in Wellington, and as noted in our video from 2011’s contest, the Rock Chalk Chuckers finished dead last every year until 2011, when they claimed third place with 145 points.
What’s a cow-chip throwing contest? Simple: put together a team of four people, choose your cow chips, limber up your throwing arm and try to land your chip in the cow-printed toilet in the middle of the street in downtown Wellington. (Don’t worry, gloves are available for the squeamish.) And if you don’t hit the toilet? You can still score points by landing your chip on the grid in front of the toilet–a strategy that some competitors swear by.
Or, if the whole thing still doesn’t make sense to you, just watch our video below:
“After eight years of competing, it’s clear that the density of the chip and scoring on the grid are the two most important factors,” said Heath Peterson, vice president of alumni programs. “My mindset has always been to go for the toilet, which has only worked out one time. I watch everyone else score on the grid every year; I need to change my philosophy!” (Click here to see his shot heard ’round the pasture in 2011.)
This year, the persistent Jayhawks tried to increase their odds by entering two teams and bringing in the big guns: Jeff Kennedy, j’81, chair of the Association’s Board of Directors; Camille Nyberg, c’96, g’98, chair-elect of the board; and Tim Caboni, KU’s vice chancellor for public affairs.
The strategy almost paid off: The Crimson and Blue Chips took second place.
Heath is already looking forward to next year. “My goal is to bring the Wheat Festival cow chip trophy to Lawrence for our display case at the Association. Once that happens, I’ll retire from tossing turds!” We’ll believe that when we see it.
Click here to view photos from the event, or watch the slideshow below.